Czech Beer & Traditional Pub Culture Tour
Czech pilsner has been brewed in Bohemia for 500 years and the Czech Republic consumes more beer per capita than anywhere else on Earth. A local guide visits three traditional pivnice (pub houses), ranging from a cellar pub unchanged since 1900 to a craft micro-brewery, explaining pouring technique, beer culture, and the unwritten rules of Czech pub etiquette over excellent food.
What you'll do
- Pilsner Urquell tap at source
- 15-degree tank beer experience
- Traditional svíčková food pairing
- Century-old pivnice atmosphere
- Czech beer history from 1842
What's included
Traveller reviews
7,300 verified reviews from travellers like you
“The booking process was effortless and the actual experience was even better than the description suggested.”
“A fantastic way to see this part of the world. Our guide clearly loved what they do.”
“Cannot recommend this highly enough. Went solo and immediately felt part of a group. Perfect execution.”
7,300 verified reviews
Free cancellation up to 24 hours before
